I’m still alive
Well, yeah I’ve been either traveling or have been having writers block. Our monsoon shoot has finally come to an end and will be in Bangalore for a month or so with small travels here and there.
This is the time to catch up on urban life, fix strained relationships and striking things off the todo list etc.
Good to have you back
I thot that you being a Capricon have run away with a goat…:-)
Welcome back! Itz holiday time for me…I am going to be at BR Hills this Sun-Wed!!!
Well…best of luck with whatever it is that you want to do, in the real or urban jungle! (Both can be unforgiving places, yet satisfying too…)
I know you generally take wildlife pictures of what you happen to be studying at the time, but do you ever take photos of urban landscapes? I hope you manage to wade through your to-do list with little effort, and reconnect where needed with ease.
ET article
read the article about you in Economic Times, congrats.
good to see a post… hope to see many more pictures of your monsoon shoot 🙂
Kalyan, I am visiting your journal and blog for the first time, and I am simply amazed!!! love all your pics…you are great with a camera..I’m just a novice, and love to shoot when I can..I maintain a Food blog and a tech blog, and today i posted photos about my fun experiments with eggs…pls stop by ‘coz I’d be interested to know what you think:)
good luck with everything!
adding you to my Fun Links list on my food blog!!
-Mansi
http://funnfud.blogspot.com
http://ideasandgadgets.blogspot.com
I really liked ur post, thanks for sharing. Keep writing. I discovered a good site for bloggers check out this http://www.blogadda.com, you can submit your blog there, you can get more auidence.
Hope to see more. Maria Mileva Jun Hello Claude, It is so wonderful to be able to see your trip documented like this and posted periodically here.
Nice to see a fellow member come back after a break. I’m also one of those people who went on a long hiatus (over a year) before I finally came back to the Trap.
He says, “Ok, how about this: you do whatever you want, I do whatever I want, but you be careful because I can take care of anyone or anything,” and he shows me a picture of my personal trainer in his white gym suit in a pool of blood.
But your egg class really inspired me. Ever since I have gotten out of culinary school, almost three years now, I have been wanting to make souffles and as of recently, pavlovas.